Ingredients: WHEAT flour, tomato pulp 21%, mozzarella 15% (MILK, salt, starter culture, rennet), water, provolone 6% (MILK, salt, rennet), rapeseed oil, salt, herbs and spices, garlic paste (garlic, water), yeast, sugar. May contain: MUSTARD, SOYA.
Italy
contains: Cereal grains containing gluten and its derivatives, Milk and its derivatives
Nutrient | Per 100g | 1 serving | Reference intake |
---|---|---|---|
Energy | 975 kJ | 1561 kJ | - |
Fat | 6.9 g | 11.1 g | - |
of which saturates | 3.5 g | 5.6 g | - |
Carbohydrate | 30.7 g | 49.1 g | - |
of which sugars | 3.5 g | 5.6 g | - |
Fibre | 1.1 g | 1.8 g | - |
Protein | 11 g | 17.6 g | - |
Salt | 1.4 g | 2.2 g | - |