
Goat CHEESE (75%): pasteurized goat's MILK, salt, LACTIC ferments, coagulant.Coating (25%): bread crumbs (WHEAT flour, rapeseed oil, yeast, salt, spices (paprika, turmeric) sunflower oil, water, WHEAT flour, salt, concentrate (paprika and carrot).
France
contains: Milk and its derivatives, Cereal grains containing gluten and its derivatives
| Nutrient | Per 100g | 
|---|---|
| Energy | 1457 kJ | 
| Fat | 26 g | 
| of which saturates | 13 g | 
| Carbohydrate | 16 g | 
| of which sugars | 2.1 g | 
| Fibre | 0 g | 
| Protein | 14 g | 
| Salt | 1 g |