Salmon fillet
300g(8.27/100g)
24.80
Quantity
Most important attributes
Ingredients
Atlantic salmon (Salmo salar) (Aquaculture / Breeding Great Britain), table salt.
Country of production
Pologne
Allergens
contains: Fish and products thereof
Rating
Nutritional values
Nutrient | Per 100g | 1 serving (50g) | Reference intake |
|---|---|---|---|
Energy | 624 kJ | 312 kJ | - |
Fat | 7.6 g | 3.8 g | - |
of which saturates | 1.1 g | 0.6 g | - |
Carbohydrate | 0.5 g | 0.5 g | - |
of which sugars | 0.5 g | 0.5 g | - |
Fibre | 0.5 g | 0.5 g | - |
Protein | 20 g | 10 g | - |
Salt | 3 g | 1.5 g | - |
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