
Ingrédients: Olives* vertes 50%, olives* noires 49%, huile d’olive vierge extra*, origan*, thym*, romarin*, vinaigre de vin blanc*, sel marin *issus de l’agriculture biologique.
Greece
| Nutrient | Per 100g | 
|---|---|
| Energy | 837 kJ | 
| Fat | 20 g | 
| of which saturates | 2.9 g | 
| Carbohydrate | 1.6 g | 
| of which sugars | 0.5 g | 
| Fibre | 4.1 g | 
| Protein | 2.2 g | 
| Salt | 2.9 g |