
black rice*. * organically produced
Switzerland
| Nutrient | Per 100g | 1 serving (60g) | Reference intake | 
|---|---|---|---|
| Energy | 1507 kJ | 897 kJ | - | 
| Fat | 1 g | 0.6 g | - | 
| of which saturates | 0.5 g | 0.3 g | - | 
| Carbohydrate | 79 g | 47 g | - | 
| of which sugars | 0.5 g | 0.5 g | - | 
| Fibre | 1 g | 0.6 g | - | 
| Protein | 7 g | 4.2 g | - | 
| Salt | 0 g | 0 g | - |