
flaxseeds*. * organically produced
Canada;Kazakhstan
Nutrient | Per 100g | 1 serving (10g) | Reference intake |
|---|---|---|---|
Energy | 2103 kJ | 210 kJ | - |
Fat | 42 g | 4.2 g | - |
of which saturates | 3.7 g | 0.4 g | - |
Carbohydrate | 1.6 g | 0.5 g | - |
of which sugars | 1.6 g | 0.5 g | - |
Fibre | 27 g | 2.7 g | - |
Protein | 18 g | 1.8 g | - |
Salt | 0.08 g | 0.01 g | - |