
spelt flour 57%, rolled spelt flakes 35%, sunflower oil, skimmed milk powder, sea salt 2%, barley malt extract, yeast, thyme 0.5%, raising agent: E 500, folic acid.
Switzerland
contains: Milk and products thereof, Cereals containing gluten and products thereof
Nutrient | Per 100g | 1 serving (30g) | Reference intake |
|---|---|---|---|
Energy | 1798 kJ | 543 kJ | - |
Fat | 13 g | 3.8 g | - |
of which saturates | 1.2 g | 0.4 g | - |
Carbohydrate | 62 g | 19 g | - |
of which sugars | 2.9 g | 0.9 g | - |
Fibre | 5.3 g | 1.6 g | - |
Protein | 13 g | 3.9 g | - |
Salt | 1.9 g | 0.58 g | - |