
whole milk 43%, cream 31%, sugar, glucose-fructose syrup, glucose, milk protein, skimmed milk powder, egg yolk (free range), inulin, rice starch, rice flour, gluten-free oat fibres, natural Bourbon vanilla flavouring, fruit and vegetable juice concentrates (pumpkin, lemon), extracted vanilla seeds, extract concentrate (safflower blossoms).
Switzerland
contains: Milk and products thereof, Eggs and products thereof
Nutrient | Per 100g | 1 serving (50g) | Reference intake |
|---|---|---|---|
Energy | 964 kJ | 477 kJ | - |
Fat | 13 g | 6.6 g | - |
of which saturates | 7.8 g | 3.9 g | - |
Carbohydrate | 23 g | 11 g | - |
of which sugars | 20 g | 10 g | - |
Fibre | 0.7 g | 0.5 g | - |
Protein | 4.4 g | 2.2 g | - |
Salt | 0.17 g | 0.08 g | - |