Homemade Binding for sweet tarts sweet
160g(1.38/100g)
2.20
Quantity
Most important attributes
Ingredients
sugar, modified starch, dried glucose syrup, whole egg powder (Barn), natural flavouring, colour: carotenes.
Country of production
Switzerland
Allergens
contains: Eggs and products thereof
Rating
Nutritional values
Nutrient | Per 100g |
|---|---|
Energy | 572 kJ |
Fat | 3.5 g |
of which saturates | 2.5 g |
Carbohydrate | 23 g |
of which sugars | 16 g |
Fibre | 0.5 g |
Protein | 3 g |
Salt | 0.02 g |
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