
wholemeal wheat flour 41%, rice semolina, sweetened fat-reduced cocoa powder 23% (sugar, fat-reduced cocoa powder 29%), wheat bran 7%, glucose syrup, table salt, flavour, emulsifiers: mono and diglyceride of fatty acids and mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids.
Belgium
contains: Cereals containing gluten and products thereof
Nutrient  | Per 100g  | 1 serving (30g)  | Reference intake  | 
|---|---|---|---|
Energy  | 1568 kJ  | 474 kJ  | -  | 
Fat  | 2.3 g  | 0.7 g  | -  | 
of which saturates  | 0.9 g  | 0.3 g  | -  | 
Carbohydrate  | 73 g  | 22 g  | -  | 
of which sugars  | 18 g  | 5.3 g  | -  | 
Fibre  | 9 g  | 2.7 g  | -  | 
Protein  | 10 g  | 3.1 g  | -  | 
Salt  | 0.48 g  | 0.14 g  | -  |