
WEIZENbrot ( WEIZENmehl, Salz jodiert, Hefe, Rapsöl, WEIZENstärke, Acerolapulver (Maniokstärke)), Rapsöl, Knoblauchgranulat 4.0%, Würzöl (Rapsöl, Paprikagewürzextrakt)
Switzerland
contains: Cereal grains containing gluten and its derivatives
| Nutrient | Per 100g | 1 serving | Reference intake | 
|---|---|---|---|
| Energy | 1931 kJ | 193.1 kJ | - | 
| Fat | 19 g | 1.9 g | - | 
| of which saturates | 1.2 g | 0.1 g | - | 
| Carbohydrate | 60 g | 6 g | - | 
| of which sugars | 3.3 g | 0.3 g | - | 
| Fibre | 4.7 g | 0.5 g | - | 
| Protein | 10 g | 1 g | - | 
| Salt | 1.8 g | 0.18 g | - | 
| Sodium | 0 g | 0 g | - |