
haricots blancs, eau, sel de cuisine.
Italien
Nutrient  | Per 100g  | 1 serving (125g)  | Reference intake  | 
|---|---|---|---|
Energy  | 444 kJ  | 547 kJ  | -  | 
Fat  | 0.5 g  | 0.6 g  | -  | 
of which saturates  | 0.1 g  | 0.1 g  | -  | 
Carbohydrate  | 14 g  | 17 g  | -  | 
of which sugars  | 0.5 g  | 0.5 g  | -  | 
Fibre  | 6.9 g  | 8.6 g  | -  | 
Protein  | 7.8 g  | 9.8 g  | -  | 
Salt  | 0.7 g  | 0.88 g  | -  |