

milk **, table salt. ** in IP-SUISSE quality with mass balance Produced with microbial rennet.
Switzerland
contains: Milk and products thereof
Nutrient  | Per 100g  | 
|---|---|
Energy  | 1424 kJ  | 
Fat  | 27 g  | 
of which saturates  | 17 g  | 
Carbohydrate  | 0.5 g  | 
of which sugars  | 0.5 g  | 
Fibre  | 0 g  | 
Protein  | 25 g  | 
Salt  | 2 g  |