
eggs (free range).
Allemagne, Belgique, Pays-Bas, Pologne, Bulgarie, Italie, Espagne
contains: Eggs and products thereof
Nutrient  | Per 100g  | 1 serving (48g)  | Reference intake  | 
|---|---|---|---|
Energy  | 589 kJ  | 278 kJ  | -  | 
Fat  | 9.8 g  | 4.7 g  | -  | 
of which saturates  | 2.6 g  | 1.2 g  | -  | 
Carbohydrate  | 0.5 g  | 0.5 g  | -  | 
of which sugars  | 0.5 g  | 0.5 g  | -  | 
Fibre  | 0 g  | 0 g  | -  | 
Protein  | 13 g  | 6 g  | -  | 
Salt  | 0.4 g  | 0.19 g  | -  |