- 20%
Schoggi-Cake
420g(0.99/100g)
4.16
5.20
Quantity
Most important attributes
Ingredients
sugar, whole egg (Barn), rapeseed oil, wheat flour, hazelnuts ⁺ 10%, cocoa mass⁺, humectant: glycerol, cocoa butter⁺, fat-reduced cocoa powder⁺, raising agents: sodium carbonates and diphosphates, emulsifiers: mono- and diglycerides of fatty acids and lecithins, wheat protein, wheat starch, iodized table salt, thickener: xanthan gum, barley malt flour, natural flavouring. ⁺ Rainforest Alliance Certified. www.ra.org
Country of production
Switzerland
Allergens
contains: Eggs and products thereof, Cereals containing gluten and products thereof, Hazelnuts and products thereof
Rating
Nutritional values
Nutrient | Per 100g | 1 serving (50g) | Reference intake |
|---|---|---|---|
Energy | 1939 kJ | 968 kJ | - |
Fat | 30 g | 15 g | - |
of which saturates | 6.3 g | 3.1 g | - |
Carbohydrate | 40 g | 20 g | - |
of which sugars | 29 g | 14 g | - |
Fibre | 3.5 g | 1.7 g | - |
Protein | 7.1 g | 3.5 g | - |
Salt | 0.62 g | 0.31 g | - |
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