


wheat flour*, water, walnuts 8%, rye grist* 7%, potatoes 4.5%, wheat gluten, rapeseed oil, yeast, dried wheat sourdough, iodized table salt, sugar, barley malt flour, potato starch. * IP-Suisse/TerraSuisse
Switzerland
contains: Cereals containing gluten and products thereof, Walnuts and products thereof
| Nutrient | Per 100g | 1 serving (35g) | Reference intake | 
|---|---|---|---|
| Energy | 1234 kJ | 423 kJ | - | 
| Fat | 8.6 g | 3 g | - | 
| of which saturates | 0.9 g | 0.3 g | - | 
| Carbohydrate | 41 g | 14 g | - | 
| of which sugars | 1.2 g | 0.5 g | - | 
| Fibre | 4 g | 1.4 g | - | 
| Protein | 11 g | 3.7 g | - | 
| Salt | 1.1 g | 0.4 g | - |