Knoblauchbaguette
175g(0.57/100g)
1.00
Quantity
Most important attributes
Ingredients
Baguette: FARINE DE FROMENT, eau, levure, sel, FARINE DE SEIGLE, FARINE DE MALT DE BLÈ, GLUTEN DE FROMENT. BEURRE à l'ail 17% (préparation de BEURRE): BEURRE 75%, oignons, ail, sel, amidon, persil, acidifiant: acide citrique, arôme naturel d'ail.
Country of production
Switzerland
Allergens
contains: Cereal grains containing gluten and its derivatives, Milk and its derivatives
Rating
Nutritional values
Nutrient | Per 100g |
|---|---|
Energy | 1280 kJ |
Fat | 12 g |
of which saturates | 8.1 g |
Carbohydrate | 40 g |
of which sugars | 2.3 g |
Fibre | 2.3 g |
Protein | 8.1 g |
Salt | 1.4 g |
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