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Lacroix Veal stock

400g(1.49/100g)
5.95
Lacroix-Fonds geben leidenschaftlichen Hobbyköchen die gleichen „Grundlagen" an die Hand, wie sie auch Profis für ihre feine Suppen, Saucen, Sülzen und Terrinen verwenden.
Quantity
1
Most important attributes
Ingredients

Veal bouillon (water, veal, beef), glucose sirup, salt, sugar, maltodextrine, flavouring, yeast extract.

Country of production

Belgium

Nutritional values
Nutrient
Per 100g
Energy
28 kJ
Fat
0 g
of which saturates
0 g
Carbohydrate
1.1 g
of which sugars
0.6 g
Protein
0.5 g
Salt
0.74 null

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