flageolets verts 52%, eau, sel de cuisine, affermissant: chlorure de calcium.
Frankreich
Nutrient | Per 100g | 1 serving (133g) | Reference intake |
---|---|---|---|
Energy | 369 kJ | 486 kJ | - |
Fat | 0.6 g | 0.8 g | - |
of which saturates | 0.1 g | 0.1 g | - |
Carbohydrate | 12 g | 16 g | - |
of which sugars | 0.5 g | 0.5 g | - |
Fibre | 6.1 g | 7.8 g | - |
Protein | 5.5 g | 7.2 g | - |
Salt | 0.58 g | 1.1 g | - |