
viande de boeuf (Suisse), eau, oignons, chapelure ( farine de blé , sel de cuisine, levure), blanc d'oeuf (d'élevage au sol) , sel de cuisine iodé, épices, extrait de levure, condiment, glucose, maltodextrine.
Schweiz
contains: Eggs and products thereof, Cereals containing gluten and products thereof
| Nutrient | Per 100g | 
|---|---|
| Energy | 1042 kJ | 
| Fat | 16 g | 
| of which saturates | 6.6 g | 
| Carbohydrate | 7 g | 
| of which sugars | 1 g | 
| Fibre | 1 g | 
| Protein | 19 g | 
| Salt | 1.7 g |