table salt (sodium chloride), potassium fluoride (0.025%), potassium iodide (0.0025%), anticaking agent: potassium ferrocyanide.
Switzerland
Nutrient | Per 100g |
---|---|
Energy | 0 kJ |
Fat | 0 g |
of which saturates | 0 g |
Carbohydrate | 0 g |
of which sugars | 0 g |
Fibre | 0 g |
Protein | 0 g |
Salt | 99.8 g |
Fluoride | 25 mg |
Iodine | 2 µg |