sugar*, cocoa mass, cocoa butter, dextrose, glucose syrup, invert sugar, humectant (sorbitol), wafer (WHEAT flour, sunflower oil, salt, emulsifier (SOYA lecithin), raising agent (E500)), EGG white powder, whole MILK powder*, skimmed MILK powder*, WHEY* powder, malt extract powder (BARLEY), emulsifier (rapeseed lecithin), thickener agent (agar-agar), acidulant (citric acid), flavours. Cocoa: 48% minimum in the chocolate. May contain traces of HAZELNUTS, ALMONDS, WALNUTS, PECAN NUTS, CASHEW NUTS and PISTACHIO NUTS. *Ingredients from Switzerland
Switzerland
contains: Soybean and its derivatives, Eggs and their derivatives, Milk and its derivatives, Barley and barley products, Wheat and their derivatives
Nutrient | Per 100g |
---|---|
Energy | 1845 kJ |
Fat | 17 g |
of which saturates | 10 g |
Carbohydrate | 68 g |
of which sugars | 61 g |
Fibre | 2.7 g |
Protein | 3.4 g |
Salt | 0.09 g |