
ANCHOIS (Engraulis encrasicholus), huile d'olive et sel de cuisine. Méthode de pêche: à la senne. Zone de pêche FAO: 27.
Spain
contains: Fish and their derivatives
| Nutrient | Per 100g | 
|---|---|
| Energy | 716 kJ | 
| Fat | 10 g | 
| of which saturates | 1.7 g | 
| Carbohydrate | 0 g | 
| of which sugars | 0 g | 
| Protein | 23 g | 
| Salt | 1.1 g |