
table salt (sodium chloride), potassium fluoride (0.025%), potassium iodide (0.0025%), anticaking agent: potassium ferrocyanide.
Switzerland
Nutrient  | Per 100g  | 
|---|---|
Energy  | 0 kJ  | 
Fat  | 0 g  | 
of which saturates  | 0 g  | 
Carbohydrate  | 0 g  | 
of which sugars  | 0 g  | 
Fibre  | 0 g  | 
Protein  | 0 g  | 
Salt  | 99.8 g  | 
Fluoride  | 25 mg  | 
Iodine  | 2 µg  |