
| Nutrient | Per 100g | 1 serving (60g) | Reference intake | 
|---|---|---|---|
| Energy | 1525 kJ | 906 kJ | - | 
| Fat | 6 g | 3.6 g | - | 
| of which saturates | 0.6 g | 0.4 g | - | 
| Carbohydrate | 51 g | 30 g | - | 
| of which sugars | 11 g | 6.4 g | - | 
| Fibre | 12 g | 7.3 g | - | 
| Protein | 20 g | 12 g | - | 
| Salt | 0.06 g | 0.04 g | - | 
| Iron | 4.3 mg | 2.6 mg | - |