Anna's Best Dinkel Kuchenteig ausgew.
300g(0.6/100g)
1.80
Quantity
Most important attributes
Ingredients
spelt flour 44%, water, vegetable oils (rapeseed, fully hydrogenated rapeseed, olives), wholemeal spelt flour 11%, iodized table salt, acid: citric acid, preservative: potassium sorbate.
Country of production
Switzerland
Allergens
contains: Cereals containing gluten and products thereof
Rating
Nutritional values
Nutrient | Per 100g |
|---|---|
Energy | 1552 kJ |
Fat | 21 g |
of which saturates | 8.8 g |
Carbohydrate | 37 g |
of which sugars | 0.5 g |
Fibre | 2.5 g |
Protein | 7.3 g |
Salt | 0.81 g |
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