Coleslawsalat
250g(1.36/100g)
3.40
Quantity
Most important attributes
Ingredients
white cabbage 50%, carrots 18%, sour single cream , rapeseed oil, water, table vinegar, condiment powder, mustard , citrus fibres, preservative: buffered vinegar, table salt, egg yolk powder (free range), sugar, spice extracts, maltodextrin.
Country of production
Switzerland
Allergens
contains: Mustard and products thereof, Eggs and products thereof, Milk and products thereof
Rating
Nutritional values
Nutrient | Per 100g | 1 serving (250g) | Reference intake |
|---|---|---|---|
Energy | 481 kJ | 1195 kJ | - |
Fat | 9.7 g | 24 g | - |
of which saturates | 1.6 g | 4.1 g | - |
Carbohydrate | 4.4 g | 11 g | - |
of which sugars | 3.9 g | 9.6 g | - |
Fibre | 2.6 g | 6.6 g | - |
Protein | 1.4 g | 3.5 g | - |
Salt | 0.98 g | 2.4 g | - |
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