
DINKELmehl* 31 %, WEIZENmehl*, Agavendicksaft** 17 %, Agavendicksaftpulver** 12 %, Sonnenblumenöl*,Butter* (MILCHprodukt) 6 %, Kakaopulver** 3 %, Backtriebmittel: Natriumcarbonate; *aus biologisch-dynamischer Landwirtschaft, **aus biologischer Landwirtschaft
Germany
contains: Milk protein, Milk and its derivatives, Wheat and their derivatives, lactose, Spelt and spelt products, Cocoa and its derivatives, Cereal grains containing gluten and its derivatives
| Nutrient | Per 100g | 
|---|---|
| Energy | 1895 kJ | 
| Fat | 15 g | 
| of which saturates | 5.1 g | 
| Carbohydrate | 69 g | 
| of which sugars | 24 g | 
| Fibre | 4 g | 
| Protein | 8.1 g | 
| Salt | 0.14 g |