
bread 43% ( wheat flour, water, rye flour 10%, sugar, fermented wheat flour, wheat gluten, rapeseed oil, cooked wheat , table salt, yeast, emulsifiers: mono- and diglycerides of fatty acids and mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, raising agent: ammonium carbonate, barley malt flour), chicken product 25% (chicken (Switzerland), potato starch, iodized table salt), sunflower oil, mustard 8% (water, alcohol vinegar, mustard seeds, table salt, sugar, spice extracts, spices, thickener: guar gum), white balsamic vinegar (wine vinegar, sugar), egg yolk powder (free range), table salt, sugar, table vinegar, lemon juice concentrate, maltodextrin, preservative: potassium sorbate, thickener: xanthan gum, spice extracts.
Switzerland
contains: Eggs and products thereof, Mustard and products thereof, Cereals containing gluten and products thereof
Nutrient  | Per 100g  | 1 serving (210g)  | Reference intake  | 
|---|---|---|---|
Energy  | 1445 kJ  | 2997 kJ  | -  | 
Fat  | 22 g  | 45 g  | -  | 
of which saturates  | 2.7 g  | 5.6 g  | -  | 
Carbohydrate  | 26 g  | 54 g  | -  | 
of which sugars  | 5.2 g  | 11 g  | -  | 
Fibre  | 2.1 g  | 4.4 g  | -  | 
Protein  | 10 g  | 22 g  | -  | 
Salt  | 1.6 g  | 3.3 g  | -  |