
wheat flour, water, rapeseed oil, fully hydrogenated rapeseed oil, olive oil, iodized table salt, acid: citric acid, preservative: potassium sorbate.
Switzerland
contains: Cereals containing gluten and products thereof
Nutrient  | Per 100g  | 
|---|---|
Energy  | 1589 kJ  | 
Fat  | 21 g  | 
of which saturates  | 9 g  | 
Carbohydrate  | 40 g  | 
of which sugars  | 0.5 g  | 
Fibre  | 2.3 g  | 
Protein  | 6.5 g  | 
Salt  | 0.83 g  |