Migros Grancia
Bakery & Pastry
Baking Ingredients
Dessert Prep
Patissier Baking soda
- 20%
Patissier Baking soda
50g
•
(1.2/100g)
0.60
0.75
Carbonate acide de sodium
Carbonate acide de sodium
Quantity
1
Add an adress
•
CHF 0.00
Most important attributes
Ingredients
raising agent: E 500 (Germany).
Country of production
Germany
Rating
259 ratings on Migipedia
Nutritional values
Nutrient
Per 100g
Energy
0 kJ
Fat
0 g
of which saturates
0 g
Carbohydrate
0 g
of which sugars
0 g
Protein
0 g
Salt
0 g
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