Pizzetta Margherita
55g(4/100g)
2.20
Quantity
Most important attributes
Ingredients
wheat flour, mozzarella ( cheese ) 17%, cheese 8%, tomato concentrate 6%, yeast, wheat protein, iodized table salt, barley malt flour, corn starch, acid: citric acid, rapeseed oil, pregelatinised wheat flour, spices, sugar, emulsifying salt: sodium citrates, condiment powder, psyllium fibres, spice extracts, lemon juice concentrate, flour treatment agent: ascorbic acid, yeast extract.
Country of production
Switzerland
Allergens
contains: Milk and products thereof, Cereals containing gluten and products thereof
Rating
Nutritional values
Nutrient | Per 100g | 1 serving (55g) | Reference intake |
|---|---|---|---|
Energy | 1404 kJ | 765 kJ | - |
Fat | 7.9 g | 4.3 g | - |
of which saturates | 4.2 g | 2.3 g | - |
Carbohydrate | 48 g | 26 g | - |
of which sugars | 2 g | 1.1 g | - |
Fibre | 3 g | 1.6 g | - |
Protein | 16 g | 8.9 g | - |
Salt | 2 g | 1.1 g | - |
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