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Stangensellerie

1 piece (~660g)(0.5/100g)
3.25
céleri-branche
Quantity
1
Most important attributes
Ingredients

céleri -branche.

Country of production

Switzerland

Nutritional values
Nutrient
Per 100g
Energy
61 kJ
Fat
0.5 g
of which saturates
0 g
Carbohydrate
1.5 g
of which sugars
1.5 g
Fibre
2 g
Protein
0.9 g
Salt
0.28 g

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