
wheat flour, water, mozzarella ( cheese ) 24%, tomato concentrate 6%, yeast, wheat protein, iodized table salt, corn starch, rapeseed oil, sugar, spices, condiment powder, garlic powder, spice extracts, lemon juice concentrate, barley malt flour, yeast extract, flour treatment agent: ascorbic acid.
Switzerland
contains: Cereals containing gluten and products thereof, Milk and products thereof
Nutrient  | Per 100g  | 1 serving (275g)  | Reference intake  | 
|---|---|---|---|
Energy  | 956 kJ  | 2636 kJ  | -  | 
Fat  | 5.7 g  | 16 g  | -  | 
of which saturates  | 2.9 g  | 8 g  | -  | 
Carbohydrate  | 31 g  | 85 g  | -  | 
of which sugars  | 2.2 g  | 5.9 g  | -  | 
Fibre  | 1.7 g  | 4.7 g  | -  | 
Protein  | 12 g  | 33 g  | -  | 
Salt  | 1.5 g  | 4 g  | -  |