Agnesi Egg Lasagne
500g(0.79/100g)
3.95
Quantity
Most important attributes
Ingredients
durum wheat semolina, KAT-certified free range eggs 16%. May contain traces of soy and mustard.
Country of production
Italien
Rating
Nutritional values
Nutrient | Per 100g |
|---|---|
Energy | 1530 kJ |
Fat | 3.5 g |
of which saturates | 1.2 g |
Carbohydrate | 67 g |
of which sugars | 4 g |
Fibre | 3 g |
Protein | 14 g |
Salt | 0.09 g |
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