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Condy Capers

65g(2/100g)
1.30
Kapern in Essig
Quantity
1
Most important attributes
Ingredients

câpres (Maroc), eau, vinaigre d'alcool, sel de cuisine.

Country of production

Schweiz

Nutritional values
Nutrient
Per 100g
1 serving (10g)
Reference intake
Energy
153 kJ
15 kJ
-
Fat
0.6 g
0.5 g
-
of which saturates
0 g
0 g
-
Carbohydrate
4 g
0.5 g
-
of which sugars
1 g
0.5 g
-
Fibre
1.5 g
0.5 g
-
Protein
3 g
0.5 g
-
Salt
7 g
0.7 g
-

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