Focaccia Oliven IP-SUISSE
200g(1.98/100g)
3.95
Quantity
Most important attributes
Ingredients
wheat flour*, water, olives 12%, sunflower oil, iodized table salt, yeast, wheat sourdough, wheat gluten, rapeseed oil, herbs, barley malt flour, flour treatment agent: ascorbic acid, stabiliser: ferrous gluconate. * IP-Suisse/TerraSuisse
Country of production
Switzerland
Allergens
contains: Cereals containing gluten and products thereof
Rating
Nutritional values
Nutrient | Per 100g | 1 serving (200g) | Reference intake |
|---|---|---|---|
Energy | 1116 kJ | 2234 kJ | - |
Fat | 5.7 g | 11 g | - |
of which saturates | 0.7 g | 1.5 g | - |
Carbohydrate | 43 g | 87 g | - |
of which sugars | 0.5 g | 0.7 g | - |
Fibre | 2.6 g | 5.3 g | - |
Protein | 9 g | 18 g | - |
Salt | 2.2 g | 4.3 g | - |
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