Ingrédients : Quinoas (rouge et blanc) (51%), boulgour (31,5%), semoule de BLE dur (15%), concassé de BLE toasté (GLUTEN), épicesTraces possibles de : soja, céleri, moutarde, lupin, œufs et fruits à coque
France
contains: Wheat and their derivatives, Cereal grains containing gluten and its derivatives
Nutrient | Per 100g |
---|---|
Energy | 1527 kJ |
Fat | 4.1 g |
of which saturates | 0.5 g |
Carbohydrate | 65 g |
of which sugars | 2.5 g |
Fibre | 7.6 g |
Protein | 14 g |
Salt | 0 g |