
wheat flour, sugar, vegetable margarine (rapeseed oil, fully hydrogenated rapeseed oil, water, olive oil, emulsifier: mono- and diglycerides of fatty acids), caramel 8% (sugar, sugared condensed milk , glucose syrup, whole milk powder), whole egg (Barn), rolled oat flakes, table salt 0.7%, natural flavourings, raising agents: sodium carbonates and diphosphates, wheat starch.
Switzerland
contains: Eggs and products thereof, Cereals containing gluten and products thereof, Milk and products thereof
Nutrient  | Per 100g  | 1 serving  | Reference intake  | 
|---|---|---|---|
Energy  | 1793 kJ  | 0 kJ  | -  | 
Fat  | 20 g  | 0 g  | -  | 
of which saturates  | 6.8 g  | 0 g  | -  | 
Carbohydrate  | 56 g  | 0 g  | -  | 
of which sugars  | 30 g  | 0 g  | -  | 
Fibre  | 0.9 g  | 0 g  | -  | 
Protein  | 5.5 g  | 0 g  | -  | 
Salt  | 0.8 g  | 0 g  | -  |