

sugar, whole egg (Barn), butter , cocoa mass, cooked almonds 10%, invert sugar syrup, cocoa butter, humectant: glycerol, sunflower oil, fat-reduced cocoa powder, glucose, egg white powder (Barn), flavourings, anti-caking agents: calcium carbonate and magnesium salts of fatty acids, iodized table salt, bitter almonds , emulsifiers: lecithins and polyglycerol polyricinoleate, palm fat, rapeseed oil, bourbon vanilla extract.
Switzerland
contains: Eggs and products thereof, Milk and products thereof, Almonds and products thereof
Nutrient  | Per 100g  | 1 serving (40g)  | Reference intake  | 
|---|---|---|---|
Energy  | 2149 kJ  | 871 kJ  | -  | 
Fat  | 34 g  | 14 g  | -  | 
of which saturates  | 21 g  | 8.3 g  | -  | 
Carbohydrate  | 43 g  | 17 g  | -  | 
of which sugars  | 38 g  | 15 g  | -  | 
Fibre  | 4.2 g  | 1.7 g  | -  | 
Protein  | 6.8 g  | 2.7 g  | -  | 
Salt  | 0.49 g  | 0.2 g  | -  |