

viande de boeuf Tartare" 60%, sauce 40% (concentré de tomate, eau, concombres au vinaigre, sucre, vinaigre de vin blanc, extraits de plantes [thé vert, pépins de raisin, romarin], huile de colza, MOUTARDE, olives vertes, cognac, câpres, chili, oignons, sel de cuisine iodé, sauce de SOJA [avec colorant: caramel ordinaire], paprika, antioxydant: acide ascorbique, condiment, épaississant: E 415, préparation d'épices, piments du Tessin 0.1%, Tabasco, poivre Valle Maggia 0.01%, herbes aromatiques, ail)."
contains: Soybean and its derivatives, Mustard and its derivatives
| Nutrient | Per 100g | 
|---|---|
| Energy | 420 kJ | 
| Fat | 2.5 g | 
| of which saturates | 1 g | 
| Carbohydrate | 5 g | 
| of which sugars | 3.5 g | 
| Fibre | 0.5 g | 
| Protein | 14 g | 
| Salt | 1.3 g |