Vermicelles
200g(1.85/100g)
3.70
Quantity
Most important attributes
Ingredients
marrons 68%, eau, sucre, sel de cuisine, antioxydant: acide ascorbique, arôme.
Country of production
Schweiz
Rating
Nutritional values
Nutrient | Per 100g | 1 serving (100g) | Reference intake |
|---|---|---|---|
Energy | 649 kJ | 649 kJ | - |
Fat | 0.5 g | 0.5 g | - |
of which saturates | 0 g | 0 g | - |
Carbohydrate | 34 g | 34 g | - |
of which sugars | 16 g | 16 g | - |
Fibre | 3 g | 3 g | - |
Protein | 1.7 g | 1.7 g | - |
Salt | 0.1 g | 0.1 g | - |
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