full-fat cream 29%, skimmed milk , sugar, sour cream 12%, whole egg (Barn), wheat flour, durum wheat flour, butter , rapeseed oil, wheat starch, table salt, modified starch, glucose syrup, flavourings, gelling agent: E 440, acidity regulator: E 330, corn starch, sunflower oil, preservative: E 202.
Switzerland
contains: Milk and products thereof, Cereals containing gluten and products thereof, Eggs and products thereof
Nutrient | Per 100g | 1 serving (140g) | % |
---|---|---|---|
Energy | 1404 kJ | 1980 kJ | - |
Fat | 22 g | 31 g | - |
of which saturates | 13 g | 19 g | - |
Carbohydrate | 29 g | 41 g | - |
of which sugars | 23 g | 32 g | - |
Fibre | 0.6 g | 0.8 g | - |
Protein | 5.4 g | 7.6 g | - |
Salt | 0.48 g | 0.67 g | - |