
oeufs * (d'élevage en plein air, Suisse) * de l'agriculture biologique. Coquille d'oeuf traitée avec colorants: annatto, cochenille, anthocyanes et agent d'enrobage: shellac.
Manufactured in Switzerland
contains: Eggs and products thereof
Nutrient  | Per 100g  | 1 serving (45g)  | Reference intake  | 
|---|---|---|---|
Energy  | 650 kJ  | 291 kJ  | -  | 
Fat  | 11 g  | 4.9 g  | -  | 
of which saturates  | 2.9 g  | 1.3 g  | -  | 
Carbohydrate  | 0.5 g  | 0.5 g  | -  | 
of which sugars  | 0.5 g  | 0.5 g  | -  | 
Fibre  | 0 g  | 0 g  | -  | 
Protein  | 14 g  | 6.3 g  | -  | 
Salt  | 0.4 g  | 0.18 g  | -  |