
wheat flour, water, extra virgin olive oil 11%, table salt, ethanol, preservative: sorbic acid, yeast.
Italy
contains: Cereals containing gluten and products thereof
Nutrient  | Per 100g  | 1 serving (120g)  | Reference intake  | 
|---|---|---|---|
Energy  | 1413 kJ  | 1725 kJ  | -  | 
Fat  | 11 g  | 14 g  | -  | 
of which saturates  | 1.9 g  | 2.3 g  | -  | 
Carbohydrate  | 50 g  | 60 g  | -  | 
of which sugars  | 0.6 g  | 0.7 g  | -  | 
Fibre  | 1.9 g  | 2.3 g  | -  | 
Protein  | 7.4 g  | 8.9 g  | -  | 
Salt  | 1.8 g  | 2.2 g  | -  |