spelt flour 37%, rolled spelt wholemeal flakes 25%, sugar, palm kernel fat, sunflower oil, hazelnuts 3.5%, inulin, skimmed milk powder, fat-reduced cocoa 1.5%, table salt, barley malt extract, yeast, wheat starch, coconut fat, natural flavouring, raising agent: E 500.
Switzerland
contains: Cereals containing gluten and products thereof, Milk and products thereof, Hazelnuts and products thereof
Nutrient | Per 100g | 1 serving (60g) | Reference intake |
---|---|---|---|
Energy | 1989 kJ | 1189 kJ | - |
Fat | 22 g | 13 g | - |
of which saturates | 10 g | 6 g | - |
Carbohydrate | 58 g | 35 g | - |
of which sugars | 18 g | 11 g | - |
Fibre | 3.7 g | 2.2 g | - |
Protein | 9.4 g | 5.6 g | - |
Salt | 1 g | 0.6 g | - |