Frey Duett Chocolate Bar Japanese Milk & White Chocolate
100g(2.8/100g)
2.80
Quantity
Most important attributes
Ingredients
sugar, cocoa butter⁺, whole milk powder, cocoa mass⁺, caramel sugar 2.5%, biscuit crumbs 2.5% (sugar, ground hazelnuts , starch, ground almonds , egg white powder (free range), raising agent: ammonium carbonates), ground hazelnuts , whey powder, emulsifier: lecithins, natural flavourings. ⁺ Rainforest Alliance Certified Cocoa solids: 31% minimum in the milk chocolate. Milk solids: 25% minimum in the milk chocolate. Milk solids: 23% minimum in the white chocolate.
Country of production
Switzerland
Allergens
contains: Hazelnuts and products thereof, Milk and products thereof, Almonds and products thereof, Eggs and products thereof
Rating
Nutritional values
Nutrient | Per 100g | 1 serving (17g) | Reference intake |
|---|---|---|---|
Energy | 2376 kJ | 407 kJ | - |
Fat | 37 g | 6.4 g | - |
of which saturates | 22 g | 3.7 g | - |
Carbohydrate | 51 g | 8.6 g | - |
of which sugars | 49 g | 8.4 g | - |
Fibre | 1.4 g | 0.5 g | - |
Protein | 7.4 g | 1.3 g | - |
Salt | 0.25 g | 0.04 g | - |
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