La Trattoria Baguette Margherita
2 x 110g(1.41/100g)
3.10
Quantity
Most important attributes
Ingredients
wheat flour, water, processed cheese preparation 18% (mozzarella ( cheese ), cheese , water, table salt, acid: citric acid, emulsifying salt: sodium citrates), tomatoes 17%, tomato concentrate 6%, yeast, wheat protein, iodized table salt, dried wheat sourdough, corn starch, rapeseed oil, spices, sugar, condiment powder, garlic powder, spice extracts, barley malt flour, lemon juice concentrate, yeast extract.
Country of production
Switzerland
Allergens
contains: Cereals containing gluten and products thereof, Milk and products thereof
Rating
Nutritional values
Nutrient | Per 100g | 1 serving (110g) | Reference intake |
|---|---|---|---|
Energy | 780 kJ | 866 kJ | - |
Fat | 5 g | 5.5 g | - |
of which saturates | 2.6 g | 2.9 g | - |
Carbohydrate | 25 g | 28 g | - |
of which sugars | 1.9 g | 2.1 g | - |
Fibre | 2.1 g | 2.3 g | - |
Protein | 9 g | 9.9 g | - |
Salt | 1.2 g | 1.3 g | - |
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