water, wheat flour, cheese 16%, vegetable margarine (rapeseed oil, fully hydrogenated rapeseed oil, water, olive oil, emulsifier: mono- and diglycerides of fatty acids, acid: citric acid), skimmed milk , whole egg (Barn), palm stearin, potato starch, corn starch, iodized table salt, wheat fibres, wheat protein, egg white powder (Barn), skimmed milk powder, milk protein, spices, barley malt flour.
Switzerland
contains: Milk and products thereof, Cereals containing gluten and products thereof, Eggs and products thereof
Nutrient | Per 100g | 1 serving (70g) | Reference intake |
---|---|---|---|
Energy | 984 kJ | 667 kJ | - |
Fat | 15 g | 10 g | - |
of which saturates | 7.9 g | 5.5 g | - |
Carbohydrate | 16 g | 11 g | - |
of which sugars | 0.8 g | 0.6 g | - |
Fibre | 1.4 g | 1 g | - |
Protein | 8.6 g | 6 g | - |
Salt | 0.91 g | 0.64 g | - |