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M-Budget Spring Rolls Vegetable

400g(0.99/100g)
3.95
Spring rolls with vegetables, fried, to be eaten cooked
Quantity
1
Most important attributes
Ingredients

vegetables 50% (white cabbage, mung bean sprouts, carrots, green bell peppers, onion), wheat flour, water, shiitake mushrooms, vegetable oils ( soya , sesame ), soya sauce ( soy beans, wheat flour, water, table salt), sugar, corn starch, table salt, garlic powder, pepper.

Country of production

China

Allergens

contains: Soybeans and products thereof, Cereals containing gluten and products thereof, Sesame seeds and products thereof

Nutritional values
Nutrient
Per 100g
1 serving (50g)
Reference intake
Energy
895 kJ
456 kJ
-
Fat
10 g
5 g
-
of which saturates
1.8 g
0.9 g
-
Carbohydrate
27 g
14 g
-
of which sugars
2.8 g
1.4 g
-
Fibre
2.3 g
1.2 g
-
Protein
2.8 g
1.4 g
-
Salt
1.4 g
0.7 g
-

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